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Modesto Street Scene & BBQ
Category & Overall Rankings
May 7-8th, 2004
 
(write-up & pictures below)
  

Grand Champion  - Out of This World BBQ, Gene Goycochea
Reserve Champion  -  Palm Springs BBQ, Walt Norwood
 
Chicken
1) Out of This World BBQ, 160.0000
2) QN4U, 159.4284
3) Sweet Time BBQ, 153.7144
4) Double "J" BBQ,  152.5716
5) Big Moose BBQ,  152.5716
6) Uncle Leo.s Mac Shack, 152.5716
7) Tasty Tips BBQ,  150.8572
8) East Side Bar B Crew,  146.8572
9) Five Alarm BBQ & Catering , 146.2852
10) OTW BBQ, 145.1430
11) Holy Smoke Barbecue, 144.5714
12) 219 Ric's Righteous Ribs, 141.7144
13) T-Woody.s Ghetto Boys, 141.1430
14) Outlaws BBQ,  137.7144
15) Fusion BBQ & Catering, 136.5710
16) Big O.s BBQ 2Hot4U,  133.7142
17) BBQbyDan,  133.1428
18) Big Daddy Williams, 132.0002
19) Palm Springs BBQ Team, 129.1430
20) The Smokin' Q,  122.2858
21) Bronco.s Big Smokey, 121.7140
22) Got Q?, 115.9998
23) The Barnwood Restaurant , 106.2856
 
Pork Ribs
1) Fusion BBQ & Catering , 166.2860
2) Palm Springs BBQ Team, 164.5718
3) Outlaws BBQ, 159.4284
4) Sisters Kitchen, 158.2860
5) BBQbyDan,  155.9998
6) Bronco's Big Smokey, 155.4284
7) Uncle Leo's Mac Shack, 151.9998
8) Out of This World BBQ, 150.8572
9) Holy Smoke Barbecue, 150.8568
10) OTW BBQ, 149.7146
11) Ric's Righteous Ribs, 149.7144
12) T-Woody's Ghetto Boys, 148.0002
13) Big Moose BBQ, 147.9998
14) Big O's BBQ 2Hot4U, 146.2858
15) Sweet Time BBQ, 138.2854
16) The Smokin' Qm 136.0000
17) Double "J" BBQ, 133.7144
18) The Barnwood Restaurant,  131.9998
19) Big Daddy Williams, 129.1428
20) Five Alarm BBQ & Catering, 128.5714
21) East Side Bar B Crew, 128.5712
22) QN4U, 127.4282
23) Got Q? , 117.1432
24) Tasty Tips BBQ, 112.0004
     
Pork Butt
1) Ric's Righteous Ribs, 170.2858
2) BBQbyDan, 166.2860
3) Big Moose BBQ, 158.8568
4) Sisters Kitchen, 157.1432
5) Holy Smoke Barbecue, 156.5712
6) Uncle Leo's Mac Shack, 154.8570
7) Five Alarm BBQ & Catering, 154.8570
8) Palm Springs BBQ Team, 153.1430
9) OTW BBQ, 152.5712
10) Tasty Tips BBQ , 151.4286
11) Out of This World BBQ ,149.1428
12) Bronco's Big Smokey, 148.0000
13) QN4U, 146.2856
14) Fusion BBQ & Catering, 144.5714
15) T-Woody's Ghetto Boys, 142.2860
16) The Barnwood Restaurant, 141.7142
17) East Side Bar B Crew , 141.1428
18) The Smokin' Q , 140.5716
19) Double IIJ" BBQ, 138.2856
20) Sweet Time BBQ, 132.0000
21) Big O's BBQ 2Hot4U, 129.7140
22) Big Daddy Williams, 127.9998
23) Outlaws BBQ, 127.4284
24) Got Q?, 103.9996
Brisket
1) Palm Springs BBQ Team, 165.7144
2) OTW BBQ,164.0002
3) Sweet Time BBQ, 162.8570
4) Out of This World BBQ, 157.7144
5) The Smokin. Q, 147.4286
6) East Side Bar B Crew, 146.8572
7) Holy Smoke Barbecue, 146.8570
8) Outlaws BBQ, 146.2860
9) Big O.s BBQ 2Hot4U, 146.2854
10) Ric.s Righteous Ribs, 144.5712
11) BBQbyDan, 143.4284
12) 210 Uncle Leo.s Mac Shack, 139.4286
13) Bronco.s Big Smokey, 137.7142
14) Double "J" BBQ, 134.2858
15) Got Q?, 133.7140
16) T-Woody.s Ghetto Boys,133.1428
17) QN4U, 127.4280
18) The Barnwood Restaurant, 126.8570
19) Big Daddy Williams,122.8572
20) Fusion BBQ & Catering,122.2854
21) Five Alarm BBQ & Catering,121.7144
22) Big Moose BBQ, 121.1424
23) Sisters Kitchen, 118.2856
24) Tasty Tips BBQ, 117.7138
    
       

Overall Rankings

  Team           Chicken    Ribs         Pork    Brisket   Total
           
1. Out of this World BBQ    160   151   149   158 617.7144
2. Palm Springs BBQ Team    129   165   153   166 612.5722
3. OTW BBQ Products    145   150   153   164 611.4290
4. Ric's Righteous Ribs     142   150   170   145 606.2858
5. BBQbyDan   133   156   166   143 598.8570
6. Uncle Leo's Mac Shack   153   152   155   139 598.8570
7. Holy Smoke Barbecue   145   151   157   147 598.8564
8. Sweet Time BBQ   154   138   132   163 586.8568
9. Big Moose BBQ   153   148   159   121 580.5706
10. Outlaws BBQ   138   159   127   146 570.8572
11. Fusion BBQ & Catering   137   166   145   122 569.7138
12. T-Woody's Ghetto Boys   141   148   142   133 564.5720
13. East Side Bar B Crew   147   129   141   147 563.4284
14. Bronco's Big Smokey   122   155   148   138 562.8566
15. QN4U   159   127   146   127 560.5702
16. Double "J" BBQ   153   134   138   134 558.8574
17. Big O's BBQ 2Hot4U   134   146   130   146 555.9994
18. Five Alarm BBQ & Catering   146   129   155   122 551.4280
19. The Smokin' Q   122   136   141   147 546.2860
20. Tasty Tips BBQ   151   112   151   118 532.0000
21. Big Daddy Willimas   132   129   128   123 512.0000
22. The Barnwood Restaurant   106   132   142   127 506.8566
23. Got Q?   116   117   104   134 470.8566
24. Sisters Kitchen   0   158   157   118 433.7148

 
 
The Modesto Street Scene and BBQ Event, 7-8-May-2004

Great Administration:   
First off I would like to say the folks responsible for this event did a GREAT job!  Without them it would not have happened or been possible!!!  The following are the names and people that I am aware of and am sorry to those I missed:
- Sharon Blakely, Modesto BBQ Event Coordinator
- Jim Mehl, KCBS Representative / CBBQA President
- Hayward & Eva Harris, KCBS Representatives
- George & Donna Baroody, KCBS Representatives in Training
 
Great Trip:

I met Todd Eves (Team OTW BBQ) at the Camping World parking lot in Valencia at 05:00 Friday morning. Todd choosing not to battle the traffic between Chino Hills and Valencia came up after Friday midnight and stopped in Valencia for a 3 hour nap. I live about 15 miles from the Camping World on the 5 and Lyons avenue so it made sense for me to meet him there for our trip up to compete in the Modesto BBQ Contest. It was an easy and relaxing trip for us both. We could not pull into our assigned spots till noon Friday so we leisurely cruised up the 99 stopping to eat, relax, and fill up with gas. We finally arrived at 11:30 and found other teams already holed up in parking lots. We hooked up with Gene Goycochea at the team parking spots near the assigned spots till the streets were blocked and we could occupy our assigned locations.

Terrific Venue and Event:
Everything was planned perfectly. There were handouts with assigned spots, documentation to assist with all our needs, Sharon Blakely met us at the BBQ headquarters and answered all our questions about setup and location. At noon the police blocked the streets and we simply and easily pulled into our assigned spots. There were grey-water dump tanks, fresh water tanks and spigots, trash cans, fencing for the cook-off spots, a power generator, all the free 40lb bags of ice each team could use, ash cans, and people everywhere trying to help makes things perfect. What a GREAT event!

The Cooking Starts:
To me the most fun of any cook-off is the arrival, setup, visiting with friends, and cruising around checking out everything. When I have to start prepping the meat, preparing for the cooking process all night, and getting everything coordinated the work has begun. So, some of the fun is now over unfortunately. But, the show must go on! So, as in all contest the above described events occurred. Dean and Gina Hayes (Lakeside BBQ) came down from Northern California to visit everybody and assist OTW BBQ and BBQbyDan in the event so we did have the pleasure and fun of their company. The contest went well, we were all happy with our entries, and the results (as in all contests) could have been better or worse. I had a GREAT time overall.

Great Saturday evening Party:
Well, tooooooooo bad nobody else decided to stay Saturday evening and celebrate their victories and successes of the weekend !!??!! The team parking lot was empty after 6:00 p.m. and we (OTW BBQ and BBQbyDan) pulled our rigs over in the empty lot and set up right in the middle. Dean and Gina also stayed the evening choosing not to go home till Sunday. We ordered in Pizza, turned the music on, and began to dissect the entire event from beginning to end in a very positive light with our preferred beverages in hand. WHAT A GREAT EVENING & WEEKEND! Next time teams and attendees might plan on staying and socializing after an event. To us it is more fun than the event. If I could not stay at an event Saturday night I would not attend. Something would just be missing.

Anyway, we all got up about 07:00, had cold pizza, cold water, and said our good-by's! Dean and Gina on there 6 hour drive north to Northern California, Todd and I caravanning 6 hours south to Southern California.

I got home, pulled in, kissed the dogs (they got to me first), kissed the wife, and went straight to bed.

Dan Cannon
Team "BBQbyDan"
www.BBQDan.com
dan@bbqdan.com

<   PICTURES BELOW  >
 

Out of this World, Grand Champion, Gene Goycochea Palm Springs BBQ, Reserve Champion, Walt Norwood
           
Smokin' Q, Jansen Elliott receiving 5th for Brisket Dan Cannon receiving 2nd for Pork Todd Eves & Dean Hayes receiving 2nd Place for Brisket Dean & Gina Hayes, Eva Harris, Dan Cannon
        

Jim Mehl, President of the CBBQA
        
Dean & Gina Hayes turning entries at the judging / BBQ headquarters
                        

Gina Hayes, assisting
"Team BBQbyDan"

Dean Hayes, assisting
"Team OTW BBQ Products"

View of street scene Todd Eves, OTW BBQ & Products.  Sponsored by Simple Green
              
Brent & Kim Walton
Team QN4U
Todd Eves, OTW BBQ

Fusion BBQ took 1st in Ribs on this open grill!

Olympic final try-outs in action.  This is what this entire Modesto event was all about.  The BBQ contest was just a secondary activity!
      

Todd Eves, OTW BBQ Cook-Off site

BBQbyDan Cook-Off site

Gina Hayes working on greens and presentation Dean Hayes helping me put my banner up Gina Hayes  handing out membership information for the CBBQA Todd, touting the benefits and capability of Simple Green to be the best overall cleaning product in any household!
       
 

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