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        CRK Specialty "Q", Dan Cannon
 
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      |  |  
      | Second
        B-n-B Festival Spices Up Arizona |  
      | 
  
       | FOR
        IMMEDIATE RELEASE
        
        Media
  Contact:
  
   Tim Matykiewicz
  
   EventsWest
  
   (480) 704-5140
  
   tim@eventswestaz.com
  
   www.eventswestaz.com
  
     FACT
  SHEET: GET YOUR TASTE BUDS READY
  
   Second
  B-n-B Festival Spices Up Arizona
  
   |  
      |  |  |  
      | WHAT: | Serious
        bragging rights and $6,000 in total cash prizes are at stake for
        grillers and chili masters. This two-day festival promises “grillin’
        and thrillin’” with competitions that celebrate the art of putting
        meat to flame, contests to settle the age-old question about just who
        cooks up the best pot of chili in town, and hot air balloon desert glows
        to light up the night sky with spectacular colors. 
 |  
      | BBQ: | ALL
        CONTESTANTS ARE EQUAL – with four (4) categories for chicken, pork
        ribs, pork shoulder or butt, and beef brisket. Prize money and trophies
        will be offered in each category. 
 |  
      | CHILI: | Some
        are vegetarian style. Some include red, white and black beans. Some use
        exotic meats. Some roast the peppers on the grill first. It seems that
        there are as many types of chili as there are people in Arizona. And
        every last recipe has at least one secret ingredient. This showdown will
        determine which one is the hands-down best of the lot. Prizes will be
        awarded to the top 5 teams.
 |  
      | HOT AIR
        
         BALLOON
        
         GLOWS:  | In
        addition to contests that promise to whet your appetite, the event will
        feature back-to-back nights of hot air balloon glows. Experienced
        balloonists will fill the Scottsdale Pavilion, putting on a
        spectacular light show set to music, leaving crowds below breathless. 
 |  
      | WHEN: | Friday,
        March 28 – Sunday, March 30, 2003 
 |  
      | WHERE: | Scottsdale
        Pavilion, AZ 
 |  
      | ENTRY
        FEE
        & FORM: | $150.00
        per BBQ team. Fee includes all five (4) meat categories, and a 20’ x 30’ exhibit space. The chili cookoff is a
        separate fund raising element of the B N’ B Festival. Exhibit space is
        complimentary including all chili categories and a 10’ x 20’ cooking
        area 
 |  
      | CASH
        PAYOUT LISTING: 
 | $2000
        Grand / $1000 Reserve Champions, $500 for each of the 4 Main Categories See full listing for the subsequent placements
 
 |  
      | DEADLINE: 
 | All
        fees and registrations must be in the EventsWest Phoenix office via US
        Mail only, no later than 5 p.m. (MST), Friday, March 14, 2003. 
 |  
      | CONTACT: 
 | For
        more information or to register a team, contact Tim Matykiewicz of
        EventsWest at (480) 704-5140, (480) 704-7864 fax, tim@eventswestaz.com. 
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      |  |  
      |  |  
      | 
          CRK Specialty "Q"Copyright © 2002 by [CRK Specialty "Q"]. All rights
          reserved.
 Revised: 12 Dec 2007 11:48
          .
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